Butchers & other meat, poultry, & fish processing workers

Detailed Occupation

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2023 Workforce
245k
Average Age
41.2
Average Salary
$38,498
Average Male Salary
$40,326
Average Female Salary
$32,197

About

Butchers & other meat, poultry, & fish processing workers are most often employed by the Supermarkets and Other Grocery (except Convenience) Stores industry. The average yearly wage for Butchers & other meat, poultry, & fish processing workers was $38,498 in N/A.

The locations that employ the most Butchers & other meat, poultry, & fish processing workers are Southwest Kansas--Dodge City, Garden City & Liberal City PUMA, KS, Northeast Nebraska PUMA, NE, and Panhandle Regional Planning Commission--Outside Potter & Randall Counties PUMA, TX. The locations with a relatively high concentration of Butchers & other meat, poultry, & fish processing workers are N/A.

Employment

Employment and salary information for the Butchers & other meat, poultry, & fish processing workers workforce. Butchers & other meat, poultry, & fish processing workers workforce in N/A was N/A people, of which N/A% were women and N/A% were men. Butchers & other meat, poultry, & fish processing workers are paid most in Brazos County--College Station & Bryan Cities (Central) PUMA, TX but are relatively concentrated in N/A.

Employment Over Time

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Male Workforce
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Female Workforce
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The Butchers & other meat, poultry, & fish processing workers workforce in N/A was N/A people (N/A% women and N/A% men). This implies an average annual growth of N/A% between N/A (N/A) and N/A (N/A).

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Employment by Location

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This map shows the states in the United States shaded by average wage for Butchers & other meat, poultry, & fish processing workers.

During 2023, the states that concentrated the best average annual wage were Massachusetts ($51,673), Kansas ($49,235), and New Jersey ($46,580).

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Yearly Wage Ranking

$38,498
AVERAGE WAGE
#428 in the ranking (2023)
$67,727
NATIONAL AVERAGE WAGE
For all occupations across the US

In 2023, Butchers & other meat, poultry, & fish processing workers earned an average of $38,498, $29,229 less than the average national salary of $67,727

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Wage Distribution

Gender
0.315
WAGE GINI

In 2023, Butchers & other meat, poultry, & fish processing workers had a wage GINI coefficient of 0.315, which is lower than the national average of N/A. In other words, wages are distributed more evenly for Butchers & other meat, poultry, & fish processing workers (shown in red) than for the overall labor force (shown in gray).

The graphic shows the distribution of average salaries by buckets for Butchers & other meat, poultry, & fish processing workers compared to the entire workforce in the country.

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Industry

Information on the industries that employ Butchers & other meat, poultry, & fish processing workers and on wages for those in the field. Supermarkets and Other Grocery (except Convenience) Stores is the industry that employs the most Butchers & other meat, poultry, & fish processing workers, both by share and by number, though the highest paid industry for Butchers & other meat, poultry, & fish processing workers, by average wage, is N/A (N/A).

Occupations by Industries

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1 YEAR GROWTH
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This graphic shows the share of Butchers & other meat, poultry, & fish processing workers employed by various industries. N/A

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Diversity

Demographic information on Butchers & other meat, poultry, & fish processing workers in the US. The workforce of Butchers & other meat, poultry, & fish processing workers in N/A was N/A people, with N/A% woman, and N/A% men. The average age of male Butchers & other meat, poultry, & fish processing workers in the workforce is 41 and of female Butchers & other meat, poultry, & fish processing workers is 41.9, and the most common race/ethnicity for Butchers & other meat, poultry, & fish processing workers is White.

Gender and Age

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The workforce of Butchers & other meat, poultry, & fish processing workers in N/A was N/A people, with N/A% woman, and N/A% men.

The age ranges that concentrated the largest workforce were N/A years (N/A people), N/A years (N/A  people), and N/A years (N/A people). Among them they concentrated N/A% of the total workforce.

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Ethnicity

Gender

In 2023, 34.2% of Butchers & other meat, poultry, & fish processing workers workers were Hispanic and 65.8% non-Hispanic.

The treemap shows the distribution of Hispanic workers according to their origin, highlighting N/A

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Races

In 2023, 51.5% of the Butchers & other meat, poultry, & fish processing workers workforce were White, of which N/A% were women and N/A% men. Other races that concentrated a significant number of workers were Black (14.7%) and Other (13.8%).

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Education & Skills

Data on higher education choices for Butchers & other meat, poultry, & fish processing workers from The Department of Education and Census Bureau. The most common major for Butchers & other meat, poultry, & fish processing workers is N/A but the most specialized major according to RCA in N/A were N/A.

Among the necessary skills for Butchers & other meat, poultry, & fish processing workers, Speaking stands, but the revealed comparative advantage (RCA) shows that Butchers & other meat, poultry, & fish processing workers need more than the average amount of Operation and Control.

Majors

ACS PUMS data only shows the major for bachelor's degrees. However, we can filter the data based on highest degree obtained.
Type of Majors
Degree

The most common majors achieved by Butchers & other meat, poultry, & fish processing workers in N/A (counting all academic degrees) were N/A.

You can review this information for different academic grades by modifying the option selected in the selector above.

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Education Levels

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The main educational levels achieved by the Butchers & other meat, poultry, & fish processing workers workers were N/A (N/A people), N/A (N/A people), and N/A (N/A people).

The graphic shows the Butchers & other meat, poultry, & fish processing workers workforce by gender and educational level.

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Skills

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Value

Data on the critical and distinctive skills necessary for Butchers & other meat, poultry, & fish processing workers from the Bureau of Labor Statistics. Butchers & other meat, poultry, & fish processing workers need many skills, but most especially Speaking, Active Listening, Critical Thinking.

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